Bonjour Bastille Day

No, not an ounce of French blood in our veins, but we celebrated anyway.

On the menu:- (after consultation with this:
Beef Provencale and Berry Clafoutis.

La familie habillés pour l'occasion.



The table was set, and the lolly bags prepared:)

We enjoyed our meal:)



The night culminated in a napkin folding competition. Tim won with his advanced paper-folding skills manufacturing .....Arc de Triomphe:)!!!..Spectacular, I know:)

Vive la France; Allez les Bleus:)